Search

Research

Maternal resistant starch consumption was differentially associated with infant phenotypes, with reduced risk of infant wheeze, but increased risk of eczema

Research

We tested the hypothesis that higher SSB intakes are associated with increases in cardiometabolic risk factors between 14 and 17 y of age.

Research

This study aimed to identify maternal and family factors that may predict increases or decreases in child eating disorder symptoms over time, accounting for...

Research

The aim was to review the use of supplements during lactation and to document the use of nutritional supplements in a cohort of breastfeeding mothers.

Research

The objective of this study was to examine the relationship between dietary patterns and ADHD in a population-based cohort of adolescents.

Research

Overweight and other risk factors for cardiovascular disease (CVD) as well as their clustering, are increasingly prevalent among adolescents.

Research

Few studies have examined the dietary patterns of adolescents and the social and environmental factors that may affect them during this life stage.

Research

Accurate measurement of dietary intake is essential for understanding the long-term effects of adolescent diet on chronic disease risk.

Research

The current prevalence of mental health problems in Western populations is approximately 20% and half of all adult mental health disorders are estimated to...

News & Events

A healthy and balanced diet is important if you’re pregnant or planning a pregnancy.